Our Menu

FOOD MENU

APPETIZERS

Chile Con Queso $7.95

Simply the best in the universe! Build Your Own Queso, .50 per ingredient. Your choice of: beef or chicken fajita, ground beef or smoked BBQ chicken, pico de gallo, guacamole, avocado, jalapeños, serranos or mushrooms.

Spinach Queso $7.95

Spinach, mild peppers and pepper jack cheese.

Queso Flameado $9.95

Cheese, rajas, chorizo and mushrooms. Served with pico de gallo, sour cream and guacamole.

El Trio $8.95

Chile con queso, guacamole and your choice of salsa.

Guacamole $7.95

Made daily from the best Hass avocados.

Arroyo Nachos $9.95

Yellow corn tortilla chips with queso, black beans, pico de gallo, sour cream and jalapeños topped with your choice of ground beef or shredded chicken. Try it with beef or chicken fajita for $2.50.

Mucho Macho Nachos $11.95

Oven baked tortilla chips with refried beans, cheddar jack cheese, guacamole, tomatoes, and jalapeños topped with your choice of ground beef or shredded chicken. Try it with beef or chicken fajita for $2.50.

Quesadillas $11.95

Shredded chicken, ground beef, smoked BBQ chicken, al pastor, pulled pork or spinach and mushrooms. Try it with beef or chicken fajita for $2.50.

Stuffed Chicken Jalapeños $9.95

Stuffed with shredded chicken, cilantro and shredded jack cheese. Served with chipotle ranch.

Diablos* $10.95, $12.95

Five chicken breast strips or five jumbo shrimp inside bacon-wrapped jalapeños with queso and red chile sauce.

Flautas $9.95

Shredded chicken rolled with cheese in corn tortillas. Served with sour cream, pico de gallo, and side of guacamole.

Ceviche* $10.95

Which fish marinated in lime juice with pico de gallo and avocado.

Ditch Fries $8.95

El Arroyo french fries with soy sauce, jalapeños, onions, queso, chile con carne sauce and pico de gallo.

Cabo Crab Rolls $11.95

Flour tortillas stuffed with blue grab, cream cheese and mushrooms. Served with jalapeño jelly.

SOUPS AND SALADS

Chicken Tortilla Soup

CUP $5.95 BOWL $8.95

Soup & Salad $8.95

A cup of Chicken Tortilla Soup with a small avocado, Caesar or spinach salad.

Taco Salad $9.95

Lettuce, cheese, guacamole and tomatoes in a crispy taco bowl with ground beef or shredded chicken. Try it with beef or chicken fajita for $2.50.

Chopped Salad $9.95

Lettuce topped with tomato, cucumber, cheese, hard-boiled egg, corn and sliced avocado. Served with your choice of dressing: southwest ranch, ranch, Italian, oil & vinegar or balsamic vinaigrette. Try it with chicken fajita for $2.50 or shrimp for $4.

Caesar Salad $9.95

Lettuce, avocado and Parmesan cheese topped with Caesar dressing and tortilla strips . Add chicken fajita for $2.50.

Spinach Salad $11.95

Grilled chicken, spinach leaves, strawberries, almonds and queso fresco served with honey balsamic vinaigrette.

TACOS & BURRITOS

Two crispy or soft tacos, borracho beans and rice, or make it a large burrito for $2. Make it “ligero” with an avocado salad and fresh cut fruit for $2.50.

Ground Beef $9.95

Al Pastor $9.95

BBQ Smoked Chicken $10.95

Shredded Chicken $9.95

Pulled Pork $10.95

Beef or Chicken Fajita $11.95

Baja Fish Tacos* $10.95

Grilled or breaded tilapia with pineapple slaw, habanero aioli and creamy jalapeño sauces. Add sliced avocado for $2.

Shrimp Tacos* $11.95

Grilled or breaded with pineapple slaw, habanero aioli and creamy jalapeño sauces. Add sliced avocado for $2.

5th Street Tacos* $11.95

Two corn tortillas or beef fajita or al pastor, topped with onions and cilantro. Served with rice, black beans, green sauce and a lime wedge.

EL ARROYO SHOP

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FAJITAS

Sauteed with bell peppers and onions on a sizzling skillet. Served with rice, refried beans and pico de gallo, sour cream, guacamole, lettuce, cheese and your choice of tortillas.

Beef, Chicken or Combo

1/2 LB: $14.95 1 LB: $27.95

Shrimp*

1/2 LB: $16.95 1 LB: $29.95

Portobello Mushroom

1/2 LB: $13.95 1 LB: $22.95

EXPRESS LUNCH

$8.95

*Monday - Friday 11-3pm
($9.95 any other time)

#1 Three Amigos

One BBQ chicken taco, guacamole salad and chips and queso.

#2 Taco Man

One beef taco and cheese enchilada served with rice and refried beans.

#3 Frida’s Flautas

Three flautas served with sour cream, guacamole salad and queso.

#4 Ditch Bowl

Black beans, rice, pico de gallo and shredded lettuce with ground beef or shredded chicken. Try it with beef or chicken fajita for $2.50.

YANKEE TACOS

Green Chile Chicken Sandwich $10.95

Grilled chicken with green chiles, cheese, avocados, lettuce, tomatoes and onions. Served with french fries.

Bowling Alley Burger* $10.95

8oz. Angus beef with red chile, cheddar jack cheese, lettuce, tomatoes and onions. Served with french fries.

TEX MEX PLATES

Chicken Chipotle $12.95

A breaded or grilled chicken breast with cheese, grilled onions, avocado, sour cream and red chile sauce. Served with rice and refried beans.

Three Little Pigs $11.95

Three pork tamales, cheese, chile con carne sauce, rice and refried beans.

Pollo Stuffed Avocado $11.95

A chicken and cheese stuffed avocado, fried with suiza and red chile sauce. Served with rice and black beans.

Chicken or Shrimp Mexicanas*

Chicken fajita or grilled shrimp stayed with bell peppers and onions on a bed of rice and topped with ranchero sauce, cheese and sour cream.
Chicken $10.95 Shrimp$12.95

Green Chile Chicken Chimichanga $10.95

A fried burrito filled with shredded chicken, green chiles, cheese and topped with red chile sauce. Served with rice, refried beans, lettuce and tomatoes.

Pulled Pork Plate $11.95

Pulled pork in red chile sauce over rice, with avocado, pico de gallo and queso fresco.

El Arroyo Special $11.95

A BBQ chicken chalupa, a cheese enchilada with chile con carne sauce and a crispy beef taco with guacamole, rice and refried beans.

The Original Wick $10.95

A crispy beef taco and a cheese enchilada with chile con carne sauce, guacamole, rice and refried beans.

Chalupa Platter $9.95

Two tostadas with refried beans, shredded chicken or ground beef, cheese, lettuce, tomatoes, jalapeños and a side of rice. Try it with beef or chicken fajita for $2.50.

Stuffed Zucchini $10.95

Two chicken and cheese stuffed zucchini with rice and black beans. One topped with verde, the other with red chile sauce.

HOME & KITCHEN

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MEXICAN PLATES

Cancun Avocado $10.95

An avocado with roasted corn, black beans, portobello mushrooms, spinach, pico de gallo, verde sauce and queso fresco with rice.

Chile Poblano En Crema $12.95

A poblano pepper filled with ground beef seasoned with raisins and almonds, topped with sour cream sauce, cheese and garnished with cilantro and queso fresco. Served with rice, black beans and pico de gallo.

El Arroyo Pescado* $13.95

Tilapia on a bed of rice topped with Mexican gulf sauce, avocado and cilantro. Served with a lettuce mix salad and a grilled lemon.

Puerco En Salsa Verde $13.95

Pork butt chunks with salsa verde, topped with avocado slices, pico de gallo and cheese. Served with rice, black beans and pico de gallo.

Steak Ranchero $13.95

Lime marinated skirt steak served with ranchero sauce and avocado. Served with rice, black beans and pico de gallo.

Taco Rojos $9.95

Rolled red corn tortillas stuffed with seasoned vegetables and bacon dipped in red chile red sauce, topped with sour cream, queso fresco and cilantro. Served with rice, black beans and pico de gallo.

El Arroyo Special Burrito $13.95

Huge burrito wrapped with rice, beans, shredded chicken or ground beef, lettuce, pico de gallo and shredded cheese with your choice of sauce: green or red chile, queso or chile con carne. Try it with beef or chicken fajita for $2.50.

Enchiladas

Served with rice and refried beans.

BBQ Chicken $9.95

Ancho brown sugar smoked chicken and El Arroyo BBQ sauce.

Tre’s Plate $10.95

Three chicken, beef or cheese enchiladas with your choice of sauce.

Del Mar* $12.95

Blue crab and shrimp in a cream cheese blend with poblano shrimp sauce.

Sour Cream Chicken $9.95

Shredded chicken with queso verde or sour cream sauce.

Santa Fe $10.95

Pulled pork or shredded chicken, blue corn tortillas and an egg cooked to your choice with red chile sauce.

No Meat, No Way, No How $8.95

Spinach, grilled zucchini and mushrooms with verde sauce.

Bob-Chiladas* $13.95

Gulf shrimp and blue crab, onions, tomatoes and avocado with green chile and avocado sauce.

Pulled Pork $11.95

Pork and cheese with green mole sauce.

Poblano & Chicken Fajita $11.95

Chicken fajita, poblano peppers and grilled onions with red chile sauce and sliced avocado.

CHILE RELLENOS

A poblano pepper fried and topped with ranchero sauce, cheese, rice, borracho beans and your choice of the following:

Beef Fajita $12.95

Chicken Fajita $12.95

Smoked Chicken $11.95

Shrimp $12.95

Crab Meat $14.95

Pulled Pork $10.95

Grilled Vegetables $9.95

BRUNCH

Served Saturday & Sunday 10am - 3pm
With breakfast potatoes and beans, excluding pancakes.
Add/substitute a side of fresh fruit for $2.50

Chilaquiles* $9.95

Two eggs on crispy corn tortillas with red chile and verde sauces, queso fresco, cilantro and onions. Add avocado for $2.

Buenos Dias Breakfast Plate $9.95

Two tacos of your choice: bacon, egg and cheese; sausage, egg and cheese; chorizo, egg and cheese; migas; bean and cheese; potato, egg and cheese.

Build Your Own Omelet $10.95

A three egg omelet with cheese and your choice of three ingredients: sausage, chorizo, bacon, ground beef, spinach, mushrooms, bell peppers, onion, jalapeños, serranos, avocado, tomatoes and black beans. Additional ingredients .50 each.

Willie’s Plate $9.95

A three egg omelet with spinach, mushrooms and cheese. Colorado parsley not included.

Migas $9.95

Scrambled eggs, chiles, cheese, tomatoes, tortilla strips and your choice of tortillas.

Migas and Fajitas $12.95

Migas served with your choice of fajita meta, pico de gallo, cheese, sour cream, guacamole and your choice of tortillas.

Huevos Rancheros* $8.95

Two eggs any style on top of a crisp corn tortilla with ranchero sauce and your choice of sausage or bacon.

Huevos Divorciados* $8.95

Two eggs any style on corn tortillas with avocado. One with green chile, the other with red chile sauce with your choice of sausage or bacon.

Pancho’s Pancakes $9.95

A short stack with maple syrup and strawberries.

SAUCES

Ranchero

Sour Cream

Chile Con Carne

Avocado Green Chile

Green Mole

Suiza (Hot)

Verde (Very Hot)

Red Chile (Very Hot)

BBQ

* Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food borne illnesses, especially if you have certain medical conditions. Also, our fresh squeezed juices are non-pasteurized, and therefore may contain harmful bacteria that can cause serious illness in children, the elderly and persons with weakened immune systems.

BEVERAGE MENU

CERVEZAS

Mexico

Bohemia $4.00

Corona $4.00

Corona Light $4.00

Indio $4.00

Modelo Especial $4.00

Negra Modelo $4.00

Pacifico $4.00

Tecate $3.00

XX Lager $4.00

Victoria $4.00

America

Austin Amber $4.00

Bud Light $3.50

Budweiser $3.50

Lone Star $3.00

Shiner $3.50

Stash IPA $5.00

SPIRITS

Top Shelf Tequila

Casamigos

Herradura Ultra

Herradura Reposado

Olmeca Altos Añejo

Rum

Bacardi

Malibu

Whiskey

Crown Royal

Jack Daniels

Jameson

Premium Tequila

Avion

Don Julio

Dulce Vida

Espolon

Herradura Silver/Reposado Jarana

El Jimador

Jose Cuervo Tradicional

Mi Campo

Olmeca Altos Silver/Reposado Patron

Gin

Bombay Sapphire

Tanqueray

Vodka

Deep Eddy

Deep Eddy Cranberry

Deep Eddy Iced Tea

Deep Eddy Lemon

Deep Eddy Ruby Red

Deep Eddy Orange

Tito's

Cordials

Cointreau

Grand Marnier

Patron Citronge

Flavors

Mango

Peach

Prickly Pear

Apple

Raspberry

Sangria

Strawberry

Watermelon

Mezcales

Del Maguey Vida

Gem & Bolt

Kimo Sabe

Rey Campero

Sacrificio

Scorpion

Wahaka Tobala

Xicaru Reposado

VINO

Whites

Shannon Ridge 2018 Chardonnay

The Ned 2018 Sauvignon Blanc

Rose

Liberation Rose

Red

Shannon Ridge 2016 Wrangler Red

Liberation Pinot Noir

SIGNATURE MARGARITAS

*NEW* El "YETI" Margarita $35

These bad boys keep your frozen or on the rocks margaritas colder than your ex’s heart ❄️ The Rambler® 10 oz. Lowball is the ideal drinking companion! Each El Arroyo engraved 10 oz cup comes with your choice of: frozen margarita, Royo Rita, soda, or tea.

Royo Rita $6.50

Our signature margarita made with 100% Blue Agave Jarana Tequila, Patron Citronge, agave nectar, fresh lime and a splash of orange juice.

Dulce Skinny Rita $7.50

Our low-calorie margarita made with the world’s only 100% organic tequila. Made with Dulce Vida Tequila, Cointreau and fresh lime juice.

Rosa Rita $7.00

100% Blue Agave Jarana Tequila and Grand Marnier with fresh lime juice and prickly pear puree.

The Historic Rita $9.50

El Jimador, Patron Citronge, Cointreau, Triple Sec, agave nectar with fresh lime and a splash of orange juice.

Grand Arroyo Rita $9.50

Amaretto, Cointreau, Patron Silver, Triple Sec, agave nectar with fresh lime and a splash of orange juice.

Add Any Flavor or Tequila Floater $2

* Top Shelf Floater $4

NEWEST ARRIVALS

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FAVORITES

Royo Mex Mart $10.00

Jose Cuervo Tradicional Reposado and Patron Citronge with agave nectar, fresh lime juice, orange juice and olive juice served in a shaker.

Corona-Rita $9.00

Add a refreshing twist to our frozen margarita with an upside down Coronita that slowly adds flavor while you drink.

Arroyo Ice Tea $10.00

Deep Eddy Vodka, Rum, Gin, Tequila, Triple Sec, sweet and sour and a splash of Coke served on the rocks.

Arroyo Sunrise $9.50

100% organic tequila Dulce Vida, orange juice and grenadine, served on the rocks.

BRUNCH

Tito’s Handmade Bloody Mary $6.00 - Brunch $3.50

Our signature Bloody Mary made with *Double Gold Medal* winning Tito’s Handmade Vodka and Zing Zang Bloody Mary mix, served over ice with a lime.

Mimosa or Poinsettia $4.00 - Brunch $2.50

Champagne and a splash of fresh orange juice or cranberry juice.

Deep Eddy Screwdriver $7.00 - Brunch $3.50

Austin’s favorite Deep Eddy Orange Vodka mixed with fresh orange juice.

El Arroyo Paloma $8.00 - Brunch $5.00

The original and classic paloma, made with Dulce Vida Grapefruit Tequila and grapefruit soda.

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